“Longtooth Grouper” cuisine, which is said to be a fantastic high-quality fish, is a winter limited plan until the end of February!

Longtooth Grouper is a large fish that belongs to the grouper family and can grow to over 1 meter long.
The flesh is beautiful white, and although it is fatty, it has an elegant taste.
In addition, the gelatinous texture contained in the skin and parts that remained makes this fish so popular that it is said that once you try it, you will never forget it.
It is a high-quality fish that is called a ``phantom fish'' because it is rarely caught.

This is a recommended winter-only plan where you can enjoy ``Kue (Longtooth Grouper)'' such as ``sashimi'', ``dressed dish'', ``nigiri sushi'', ``hotpot', and ``deep fried''!
Please give it a try.

*The food pictured is for two people.

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