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Breakfast
Breakfast
Renovated on August 1, 2025.
The kakiage, which brings out the natural sweetness of Awajishima Island onions, is cooked right in front of you.
Enjoy the fragrant aroma and freshly fried texture that only a live kitchen can offer.
| Business Hours | 7:00～9:00 |
|---|---|
| Venue | 1st floor restaurant |
| remarks |
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Commitment to Breakfast
This breakfast menu is designed to be enjoyed while incorporating local ingredients.
Recommended Menu
Grilled onions from Awajishima
Shirasu and onion tempura
Octopus rice
Curry with plenty of onions from Awajishima
Awajishima Onion Tempura
Awaji Milk Pudding
Grilled onions from Awajishima
Shirasu and onion tempura
Octopus rice
Curry with plenty of onions from Awajishima
Awajishima Onion Tempura
Awaji Milk Pudding