Breakfast
Breakfast
Buffet with over 50 Japanese and Western dishes
Business Hours | 7:00-9:00 (last entry 8:40) |
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Venue | Large banquet hall "Eboshi" |
Commitment to Breakfast
We offer freshly steamed "Harewatari" rice from Aomori in a piping hot rice pot. Enjoy a Japanese and Western buffet packed with Aomori local cuisine that goes well with rice, such as "Mutsu Bay scallops," Aomori soul food "squid minced meat, miso oden, rice cracker soup," Oma pickles made with "tsuruarame kelp" harvested from the sea of Oma, which is good for the beauty and health, and special furikake made with Aomori's famous garlic.
Recommended Menu
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Me-detai-meshi - sea bream "Kamenoi zuke" yama-gake
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Cold Lemon Carbonara
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