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Accommodation Reservations
Dining
Dining

Food

A bright and casual Food venue with a white theme.
Enjoy local Akita cuisine and a Japanese, Western, and Chinese buffet.

食事1
食事3
食事3
食事4
食事5

Dinner

[Official website only] Stay at a special price
[Official website only] Most popular buffet
[Official website only] Most popular buffet

*Image is for reference only.

[Akita Spring Buffet!] The most popular "Delicious Buffet Plan" where you can eat all the local delicacies and seasonal Akita delicacies

1 night stay with 2 meals included. Taste spring mountain vegetables, seasonal fish, and Akita specialties (more than 50 dishes in total)

Sales period Until May 31, 2024

List of Menu

Akita local cuisine The famous kiritanpo hot pot
Inaniwa udon (3 types of sauce)
Danpo with your favorite miso (miso, miso cheese, soy sauce, gibasa, fuki miso)
Hatahata dried overnight
Akita Gourmet Butter Mochi
sashimi Red trout, grilled mackerel, firefly squid
Live Kitchen beefsteak
seasonal menu Shiso Kogomizuke
Asagi and Yamaudo dressed with vinegar miso
Short pasta with Hinai chicken and spring-scented fuki miso
Boiled cherry blossom sea bream and bamboo shoots
Steamed spring rockfish and shallow seaweed with cherry blossoms
Chinese menu Salted mapo tofu
Food Akitakomachi from Akita Prefecture
dessert strawberry pudding
Kudzu cutting compote

*About 50 types of buffet
*Some menu items may change depending on purchasing status.

[Akita Summer Buffet!] The most popular "Delicious Buffet Plan" where you can eat all the local delicacies and seasonal Akita delicacies
[Akita Summer Buffet!] The most popular "Delicious Buffet Plan" where you can eat all the local delicacies and seasonal Akita delicacies
[Akita Summer Buffet!] The most popular "Delicious Buffet Plan" where you can eat all the local delicacies and seasonal Akita delicacies
[Akita Summer Buffet!] The most popular "Delicious Buffet Plan" where you can eat all the local delicacies and seasonal Akita delicacies
[Akita Summer Buffet!] The most popular "Delicious Buffet Plan" where you can eat all the local delicacies and seasonal Akita delicacies

*Image is for reference only.

[Akita Summer Buffet!] The most popular "Delicious Buffet Plan" where you can eat all the local delicacies and seasonal Akita delicacies

1 night stay with 2 meals included. Over 50 dishes including Akita specialties and ethnic summer dishes.

Sales period June 1st to August 31st, 2024

List of Menu

Akita local cuisine Kiritanpo pot
Sandfish dried overnight
Your choice of miso tsukemen (miso, miso cheese, soy sauce, gibasa, fuki miso)
Akita gourmet butter mochi
sashimi Salmon, Amberjack, and Tuna Carpaccio
Live Kitchen beefsteak
Ethnic Menu Chili con carne and potatoes
Tacos (made with Hinai chicken, Hachimantai pork, and Akita Nishiki beef taco meat)
Kotobank a la Veracruzana (Sea bass with tomato sauce, lime and jalapeno)
Hinai chicken with Chinese vegetables in thick sauce
Fried chicken with sweet and sour sauce
Cool Menu Chilled Inaniwa Udon with 3 types of sauce
Chilled egg tofu with mekabu and shirasu
Chilled winter melon bowl (with minced shrimp and thickened sauce)
Akita Ranman Tipsy Cold Pork Salad
Food Akitakomachi
dessert Pear mousse
Salted Caramel Almonds
fruits
Such
Buffet with local sake tasting set for dinner

*Image is for reference only.

Buffet with 3 types of Akita local sake to compare

1 night and 2 meals included 3 types of unique sake including nigori sake and junmai sake

Sales period Until August 31, 2024

List of Menu

local sake set (Slightly sweet) Junmaishu Fruity like Ryoseki fruit
(Slightly dry) Goes well with dishes using Junmaishu Mansaku flower soy sauce
(Nakaguchi) Muddy sake sage A refreshing turbid sake
One cup each of the above three types

*Drink comparison sets will be available for adults only during dinner.

Service a la carte

Akita Nishiki beef grilled sushi
Akita Nishiki beef grilled sushi

A melt-in-your-mouth nigiri sushi made with Akita brand Kuroge Wagyu beef and Akita Nishiki beef that is lightly grilled.

  • Price: 1,100 yen (tax included) for 5 pieces per person
  • Period: Year-round
Akita Nishiki beef grilled on a ceramic plate
Akita Nishiki beef grilled on a ceramic plate

Enjoy with fresh local vegetables.

  • Price: 2,200 yen (tax included) for 90g serving
  • Period: Year-round
Convention Hall “Komagusa”

Convention Hall “Komagusa”

  • Breakfast
  • dinner

Dinner is a Japanese, Western, and Chinese buffet with seasonal local cuisine. There are about 50 types of menus, including local flavors such as Kiritanpo hotpot, Inaniwa udon, and Iburigakko, as well as seasonal fish sashimi, freshly grilled beef steak and tempura prepared in a live kitchen. For breakfast, we offer a wide variety of rice dishes, with a focus on local cuisine.
[Breakfast] 7:00-9:00 (LO8:30)
[Dinner] 18:00-21:00 (LO20:30)

Jigoku Meguri Dandanmen

Complimentary service only for guests staying at the hotel

The Kamenoi Hotel Group offers original dandan noodles of slim Hong Kong noodles with a firm texture, making them great for a late-night meal. If you find yourself a bit peckish late at night...

  • Availability
  • 21:00-22:30 (LO)
    *Limited to 1 cup per person
    (Additional orders can be made for a fee.)
"Red" Sichuan Dandanmenred
"Red" Sichuan Dandanmen

Dandanmen the special chili oil, which has the aromatic flavor of roasted sesame seeds and spices such as Chinese pepper and Sichuan bean sauce.

『Black』 Black Sesame Dandanmenblack
『Black』 Black Sesame Dandanmen

Black sesame noodles with roasted sesame, ground sesame, kneaded sesame, and plenty of fragrant black sesame, spiced with soy bean shoyu and spices.

『White』 White Sesame Dandanmenwhite
『White』 White Sesame Dandanmen

The flavor of fragrant roasted sesame seeds and the creamy richness and aroma of sesame seeds based on spices such as flower pepper are the decisive factor.

Meet the Head Chef

Koji Miyamoto
Kouji Miyamoto

Kouji Miyamoto

head chef

Please enjoy to your heart's content a rich variety of buffets that use Akita's seasonal dishes, local flavors, and ingredients unique to Akita.

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