Food
"Gunma Delicious Feast Buffet"
The beauty of Joshu culture and the flavor of Joshu cuisine come together
Dinner
*Image is for reference only.
A buffet featuring the beauty of Joshu culture and the flavor of Joshu cuisine
This buffet brings together the rich bounty of Gunma's mountains and sea, including sukiyaki made with Joshu wheat-fed pork and tempura made with maitake mushrooms. At the lively live kitchen, you can savor seasonal river fish and Joshu wheat-fed pork with all your senses. Enjoy a culinary experience that will brighten your evening in Kusatsu, along with local cuisine.
Example buffet menu
[Live Kitchen]
Grilled pork tongue with Joshu green onion salt sauce
Salt-grilled seasonal river fish
- Joshu specialty sauce katsudon, etc.
[Joshu Gourmet]
- Grilled Joshu vegetables and "Joshu wheat-fed pork and wild boar meat" on a ceramic plate
- Choose your own mountain delicacies rice bowl (select from 7 different ingredients including vegetables and meat)
- Joshu specialty motsu-ni (stewed offal), etc.
| Sales period | year round |
|---|
seasonal menu

Using Gunma-produced bitter melon, which is one of the top production volumes nationwide, we stir-fried eggs from the prefecture

Steamed chicken with a refreshing plum flavor, perfect for summer.

Served with ponzu jelly.
Pork shoulder roast and new potatoes served with a refreshing yuzu jelly.

A summer vegetable stew from the Provence region of southern France.

The cabbage rolls, soaked in broth, are garnished with chopped green onions for added flavor.

The conger eel is grilled with sansho pepper, and the aroma of the eel and sansho pepper fills your mouth.

Grapes and tofu salad, with a hint of honey added to enhance the flavor.

Sardines, which are in season in autumn when they are fatty, are simmered with plums.
We've created a refreshing flavor.

Regional cuisine made with seafood from Naples, Italy
I created an original version using chicken.

A Japanese-style twist on seafood and mushroom ajillo.
Enjoy it with the wheat gluten shaped like a bucket!

Japanese-style pizza
We added miso to the pizza sauce, topped it with teriyaki chicken and green onions, and baked it.
This is a Japanese-style pizza with a subtle hint of miso.

One of Thailand's three major curries (green, red, and yellow).
This curry has a spicy flavor with a hint of sweetness from the coconut cream.
Hotel Original Cocktails
~Dream of the Yubatake~
*Image is for reference only.
Our staff, who have a deep love for Kusatsu Hot springs, created this cocktail with the image of the symbolic "Yubatake". This original cocktail is only available in Kusatsu and is based on grapefruit with "Blue Curacao" and "Bombay Sapphire" to represent the Yubatake.
We offer both alcoholic and non-alcoholic drinks so that many customers can enjoy them, so please enjoy one of these delicious dishes as a memory of your trip.
Kusatsu Sky Terrace MINORI
- Dinner
- Breakfast
The hotel is located on a hill overlooking Hot springs town, and the buffet restaurant on the top floor offers views of Mount Asama to the south and Mount Kusatsu-Shirane to the west.
Experience the beauty of Joshu culture in the panoramic restaurant, which is dotted with Jomo Karuta cards and traditional Gunma crafts, and enjoy the flavors of Joshu cuisine, including local dishes and local delicacies.
| Breakfast | 7:00~9:00(L.O. 8:30) |
|---|---|
| Dinner | 18:00-21:00 (Last Order 20:30) |
*Business hours may change depending on the congestion situation.
Nighttime Dandan Noodles
Complimentary service only for guests staying at the hotel
The Kamenoi Hotel Group offers original dandan noodles of slim Hong Kong noodles with a firm texture, making them great for a late-night meal. If you find yourself a bit peckish late at night...
- Availability
- 21:00-22:30 (L.O.)
Limited to one drink per person.
(Additional drinks can be ordered for a fee.)
Dandanmen the special chili oil, which has the aromatic flavor of roasted sesame seeds and spices such as Chinese pepper and Sichuan bean sauce.
Black Dandanmen made with plenty of roasted sesame seeds, ground sesame seeds, sesame paste, and fragrant black sesame seeds, and spicy chili bean paste and spices.
Dandanmen features a rich sesame paste, which combines the aroma of roasted sesame seeds with the creamy richness and fragrance of sesame based on spices such as Sichuan pepper.















