Food
You can enjoy the view of the Pacific Ocean while relaxing and having fun.
Dinner
[Kiwami Kaiseki] Kiwami Kaiseki with abalone clay pot rice
[March to May] Spring Food contents.
This is the ultimate kaiseki meal where you can enjoy carefully selected seafood and seasonal flavors, with ``abalone clay pot rice.''
*There are sale blackout dates.
(Kazusa beef, Miyazawa beef, Ocean Star beef from Kujukuri)
The menu is subject to change depending on the season and availability of ingredients.
*Please contact the hotel directly for menu items from June onwards.
[Special Kaiseki] Special Kaiseki where you can enjoy seasonal flavors such as Ise lobster sashimi
[March to May] Spring Food contents.
This plan allows you to enjoy carefully selected seafood and seasonal delicacies in kaiseki cuisine.
*There are sale blackout dates.
The menu is subject to change depending on the season and availability of ingredients.
*Please contact the hotel directly for menu items from June onwards.
[Special Kaiseki] Special Kaiseki where you can enjoy seasonal flavors such as spiny lobster
[June to August] Summer Food contents.
This is the ultimate kaiseki meal where you can enjoy carefully selected seafood and seasonal flavors, and comes with ``crab pot rice.''
*There are sale blackout dates.
The menu is subject to change depending on the season and availability of ingredients.
*For menus from September onwards, please contact the hotel directly.
![[Special Kaiseki 02]](/kujukuri/restaurant/img/slider/plan/special/4.jpg)
![[Special Kaiseki 02]](/kujukuri/restaurant/img/slider/plan/special/5.jpg)
![[Special Kaiseki 02]](/kujukuri/restaurant/img/slider/plan/special/6.jpg)
![[Special Kaiseki 02]](/kujukuri/restaurant/img/slider/plan/special/7.jpg)
[Kaiseki with the blessings of the land] Enjoy seasonal flavors centered around abalone and other seafood.
[March to May] Spring Food contents.
This is the inn's most popular plan, featuring our signature seafood and other seasonal delicacies.
*There are sale blackout dates.
The menu is subject to change depending on the season and availability of ingredients.
*Please contact the hotel directly for menu items from June onwards.
[Kaiseki with the blessings of the land] Enjoy seasonal flavors centered around abalone and other seafood.
[June to August] Summer Food contents.
This is the inn's most popular plan, featuring our signature seafood and other seasonal delicacies.
*There are sale blackout dates.
(Kujukuri Ocean Star Beef, Potato Pork, Kinsou Jidori Chicken)
The menu is subject to change depending on the season and availability of ingredients.
*For menus from September onwards, please contact the hotel directly.
[Seasonal Kaiseki] Enjoy bouillabaisse of red snapper and seafood and other spring delicacies
[March to May] Spring Food contents.
This is a reasonably priced plan that allows you to enjoy "a little bit of something tasty" with a smaller portion.
*There are sale blackout dates.
The menu is subject to change depending on the season and availability of ingredients.
*Please contact the hotel directly for menu items from June onwards.
![[Seasonal Kaiseki]](/kujukuri/restaurant/img/slider/plan/season/1.jpg)
![[Seasonal Kaiseki]](/kujukuri/restaurant/img/slider/plan/season/2.jpg)
[Seasonal Kaiseki] Kaiseki course featuring sea bream shabu-shabu with clam broth and the specialty Hamayaki
[June to August] Summer Food contents.
This is a reasonably priced plan that allows you to enjoy "a little bit of something tasty" with a smaller portion.
*There are sale blackout dates.
(snails, shrimp, oysters)
The menu is subject to change depending on the season and availability of ingredients.
*For menus from September onwards, please contact the hotel directly.
![[Seasonal Kaiseki]](/kujukuri/restaurant/img/slider/plan/season/3.jpg)
![[Seasonal Kaiseki]](/kujukuri/restaurant/img/slider/plan/season/4.jpg)
![[Seasonal Kaiseki]](/kujukuri/restaurant/img/slider/plan/season/5.jpg)
![[Seasonal Kaiseki]](/kujukuri/restaurant/img/slider/plan/season/6.jpg)
Service a la carte
Simmered sea bream
Serves 1 to 2 persons.
Reservations required by the day before.
- 料金：3,000円
- Period: Year-round
Grilled abalone with dancing abalone
Reservations required up to two days in advance
- 料金：4,000円
- Period: Year-round
Sashimi and grilled Ise lobster
Also available grilled with salt.
Reservations required by the day before.
- 料金：4,000円
- Period: Year-round
Restaurant Sazanami
Japanese Cuisine
17:30-21:00 (L.O. 20:00)
Private rooms available
Reservations are required for dinner.
![[Japanese Cuisine] "Sazanami" Japanese Cuisine 2](/kujukuri/restaurant/img/slider/sazanami/2.jpg)
![[Japanese Cuisine]Sazanami Japanese Cuisine 3](/kujukuri/restaurant/img/slider/sazanami/3.jpg)
![[Japanese Cuisine]Sazanami Japanese Cuisine 3](/kujukuri/restaurant/img/slider/sazanami/4.jpg)
Nighttime Dandan Noodles
Complimentary service only for guests staying at the hotel
The Kamenoi Hotel Group offers original dandan noodles of slim Hong Kong noodles with a firm texture, making them great for a late-night meal. If you find yourself a bit peckish late at night...
Availability
21:00-22:30 (L.O.)Limited to one drink per person
red"Red" Sichuan Dandanmen
Dandanmen the special chili oil, which has the aromatic flavor of roasted sesame seeds and spices such as Chinese pepper and Sichuan bean sauce.
black
『Black』 Black Sesame Dandanmen
Black sesame noodles with roasted sesame, ground sesame, kneaded sesame, and plenty of fragrant black sesame, spiced with soy bean shoyu and spices.
white『White』 White Sesame Dandanmen
The flavor of fragrant roasted sesame seeds and the creamy richness and aroma of sesame seeds based on spices such as flower pepper are the decisive factor.