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Accommodation Reservations
日本語
English
简体中文
繁體中文
한국어
Translated by AI
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Stay at a great deal! Last minute discount

If you feel like going on a little trip, check this out!
  • lodging

 

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Those looking for a date to stay within a week
Department The shop is Hotel Oma Skein We will prepare

 

 

 

—— Dinner is a spring-only kaiseki course meal ——

 

The "Seasonal Kaiseki" course consists of 10 dishes in which seasonal ingredients are prepared by a Japanese craftsman into a purely Japanese-style course meal, including appetizers, sashimi, and simmered dishes. You can enjoy mountain delicacies from the great outdoors of Hachimantai, seafood from nearby seas, our specialty Kiritanpo hotpot, and clam and bamboo shoot rice in a relaxing Japanese Food venue.

 


 

First course: Tsukeyama Udo dressed in vinegared miso, perilla bracken, and marinated firefly squid
Sashimi tuna, grilled mackerel, sweet shrimp
Hachimantai pork porridge
Simmered food Steamed sea bream in sake
Pottery Silver Hirasu Yuzuan Yaki
Hotpot Monokiritanpo hotpot
Meal: Clam and bamboo shoot rice
Tome bowl with scallops
Smoked radish with pickles, spicy pickled eggplant
Sweet Matcha Chocolate

 

*Some items may be subject to change depending on the supply situation.

 


 

You can also order a la carte dishes with your dinner. Please make your reservation at the front desk by 5:00 p.m. on the day of your stay, such as grilled Akita Nishiki beef, seared sushi, grilled Hinai chicken, and tsuba-yaki turban shell.

 

 

 

— Healthy Akita food for breakfast —

 

Breakfast is a buffet of more than 40 Japanese and Western-style dishes, including Akita's famous Inaniwa udon, Aomori folk's soul food "Towada-bara-yaki" and other local Tohoku dishes. Hot springs The "Hot springs Health Link Menu," which is expected to enhance the efficacy of the " Health Link Menu," is full of dishes that will make you want to eat more rice, such as steamed egg custard with suppon and chicken meat, balsamic and strawberry drink, and "sea bream marinated in white soy sauce and served with dashi broth and yamagake (yamakake)," a dish of sea bream with turtle well pickles!

 

All our staff are looking forward to your visit.

 


 

The Last Minute Discount Plan allows for late check-in, starting from 4pm or 5pm. Please note that we will lay out the bedding before check-in.