Also it will begin this year! “Blowfish Plan”

When you think of winter delicacies, you think of “fugu”! !

Fugu season is here again this year.

Speaking of blowfish...

In addition to iron sashimi, fried blowfish, grilled milt, blowfish hotpot, etc.

The ``fugu zosui'' to finish the meal, which condenses the flavor of the hot pot, is also exquisite!

The ``Blowfish Zukushi Plan,'' a luxury kaiseki meal where you can fully enjoy the king of winter fugu, will be sold starting in December with a limit of 20 meals per day.

Would you like to enjoy the “Blowfish Plan” in a little more luxurious way than usual?

First come first served, so please make your reservation as soon as possible♪

[Sales period] December 1, 2023 to March 22, 2024

*Excluding December 29, 2023 to January 8, 2024

《Blowfish full plan/menu》

[Appetizer] Fugu skin, skin crackers, Shirako tofu

[Sashimi] Tessa

[Cold dish] Fugu tataki

[Tableware] Fuguchiri

[Yakimono] Miso-yaki Shirako

[Fried food] Fried fugu

[Food] Fugu rice porridge, pickled vegetables

[Dessert] Seasonal dessert

*Dish content and utensils may change depending on seasonal purchasing conditions.

*This plan is available for a minimum of 2 people.

*This plan is limited to 20 meals per day.

*Please make a reservation at least 3 days in advance.

*The hot pot and Fugu sashimi in the photo are for 4 people.

The pictures of the dishes are for illustrative purposes only.