![[Official] KAMENOI HOTEL BEPPU](/beppu/common/img/logo/jpn_basic.svg){kind=logo}
Food
Our hotel has facilities that can be enjoyed by people of all ages, from small children to the elderly.
We have a wide variety of restaurants.
Please use it for a fun time with like-minded friends or for a newly gathered party.
Dinner
*Image is for reference only.
Beppu Bold Kitchen [Viking]
1 night and 2 meals buffet plan
A buffet where you can enjoy seasonal ingredients such as Jigokumushi and live kitchen.
| Sales period | year round |
|---|
List of Dishes
| Steamed dish | Steamed vegetables, sausage, shumai, boiled scallops, Squid dumplings |
|---|---|
| live kitchen |
Beef steak, grilled with salt, steak shiitake mushroom, Chicken tempura, shiitake mushroom and lotus root tempura |
| Japanese food | Sashimi, Dango soup, Stewed beef tendon, Namasu radish, Lotus root masago dressing |
| Western food | Marinated mussels with paprika flavor, Colorful pickled vegetables, raw ham & apple compote |
| Chinese food | Steamed chicken Peking duck wrapped in tortillas, shrimp rice crackers, Seafood yakisoba, sweet and sour meatballs, shrimp chili tofu, Beijing-style stir-fried chicken |
| salad | potato salad, macaroni salad, sweet corn, Bean sprouts, seaweed salad, cherry tomatoes, carrots, green beans, coleslaw, trevis, mizuna, radish slices, onion slices |
| Soup | Miso soup, Chinese soup, Oita-flavored green onion and chicken Soup Curry |
| rice, bread | Hinohikari from Ajimu, colorful chirashi sushi, chapatta, cereal loaf |
| dessert | Soft serve ice cream, Beppu Hot springs water jelly, Shiratama zenzai, Fruit jelly, pudding, thin horse, Baumkuchen, Almond tofu, gateau chocolate, soufflé fromage, Apple pie, 2 types of cake, cut fruit |
*Some menu contents may change depending on purchasing status and weather.
Enjoy a luxurious summer-only seafood buffet featuring a wide variety of fresh seafood, including shrimp, scallops, and mussels. Savor the colorful array of dishes to your heart's content.
You can enjoy your own original mocktail by combining 9 types of syrup with your choice of drink. You can also add lemon to the drink to change color!
- 600 yen each (tax included)
Kumahachi Aburaya Banquet
The dish incorporates the tastes of Kumahachi Aburaya, who loved Western food.
Beppu 's unique eclectic banquet cuisine
*Image is for reference only.
| Sales period | From June 1, 2026 |
|---|
List of Dishes
| appetizer | Local summer vegetables and duck breast with orange sauce |
|---|---|
| sashimi | Assortment of three kinds of local fish |
| palate-cleansing side dish | Chilled steamed egg custard with super sweet corn from Takeda |
| deep-fried food | The three major production areas of conger eel Beppu Conger eel cutlets caught in the bay |
| Grilled dish | Beppu cold noodles |
| Small dishes (such as pickles) | Roast beef made from domestically raised beef |
| Menu | Oita Maternity Safety Hospital Rice |
| soup served at the end of a traditional Japanese dinner | soup made with red miso paste |
| pickled vegetables | Yufu Nakai's homemade pickles |
| sweetness | Three kinds of dessert |
*Some menu contents may change depending on purchasing status and weather.
Autumn Delicacies Kaiseki
Bungo beef with meat quality grade 4 or higher
Carefully selected finely marbled meat with a melt-in-the-mouth texture
*Image is for reference only.
| Sales period | From June 1, 2026 |
|---|
List of Dishes
| First | Local summer vegetables and duck breast with orange sauce |
|---|---|
| Food served in a bowl | Pike conger fish cake, plum somen noodles, plum paste garnish, clear soup |
| Side dish | Saiki-grown Shushu Tomato Tofu |
| palate-cleansing side dish | Chilled steamed egg custard with super sweet corn from Takeda |
| Grilled dish | Beppu cold noodles |
| Grilled | Oita Wagyu Beef Kabosu Hot Pot |
| Menu | Oita Maternity Safety Hospital Rice |
| pickled vegetables | Yufu Nakai's homemade pickles |
| sweetness | Three kinds of dessert |
*Some menu contents may change depending on purchasing status and weather.
Service a la carte
![[Oita specialty] Umaka herb chicken tempura from Kyushu](/beppu/restaurant/img/plan/ippin/toriten.jpg)
Delicious herb chicken tempura from Kyushu
Oita 's soul food. The seasoned chicken and crispy batter make this an exquisite dish.
- 料金：1,400円
- Period: Year-round
![[Oita specialty] Ryukyu](/beppu/restaurant/img/plan/ippin/ryukyu.jpg)
Oita's local cuisine, where you can enjoy delicious seasonal white fish. We will serve it marinated in our homemade pickling sauce.
- 料金：1,300円
- Period: Year-round
![[Oita specialty] Dango soup](/beppu/restaurant/img/plan/ippin/dangojiru.jpg)
A taste of hometown for Oita. We serve dango made by kneading flour and stretching it into a thin strip, served with miso and local vegetable toppings.
- 料金：800円
- Period: Year-round
A special plate to celebrate your important anniversary. A spectacular presentation with fireworks will create a memorable moment. Reservations required at least 3 days in advance.
- 料金：1,200円
You can taste and compare three types of Oita's recommended local sake. *Please note that sake brands may change without notice depending on stock availability.
- 料金：1,500円
- Period: Year-round
BEPPU BOLD KITCHEN
- Breakfast
- lunch
- Dinner
Jigoku-mushi (steaming in hell) is a cooking method that has been popular since the Edo period and is unique to Onsen Prefecture (Beppu). The flavor of the ingredients is concentrated as they are steamed with steam. The original flavor of the ingredients is brought out to the maximum.
Beppu Hot springs You can enjoy a "jigoku-mushi" buffet, which is reminiscent of the "jigoku-mushi" buffet in Japan. You can also enjoy the chef's live kitchen and a variety of local shochu.
| 6:40～10:00（L.O. 9:30） |
| 11:30～14:00（L.O. 13:30） |
| 17:30～21:30（L.O. 21:00） |
Beppu local cuisine Kumahachi Aburaya
- Breakfast
- Dinner
Founder of Kamenoi Ryokan,
Beppu local cuisine restaurant that inherits the hospitality of Kumahachi Aburaya
We have a full menu, from a la carte dishes such as Beppu specialties Ryukyu and Dango-jiru to kaiseki meals.
*Please feel free to use it for banquets.
(Up to 20 people, tatami room available)
| 6:40-10:00 (LO9:30) |
| 17:30-21:00 (LO20:30) |
Dandanmen Kumahachitei
- Dinner
Dandanmen specialty store has opened as the headquarters of the late-night Dandanmen served at KAMENOI HOTEL.
Through extensive research into noodles and soup, we offer a masterpiece worthy of the headquarters.
| 18:30-22:00 (L.O.21:40) |