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Food
Enjoy the cuisine to your heart's content in a spacious and open atmosphere.
New! Renewal on December 26, 2023
Buffet Restaurant
ATAMI BOLD KITCHEN
- Breakfast
- dinner
Renovated with the theme of "Feel Atami gourmet food and the Italian breeze."
At the live kitchen, you can enjoy a variety of freshly prepared dishes, focusing on seafood unique to Atami.
A buffet restaurant with a kids' corner where the whole family can enjoy a Food.
| Breakfast | 7:00-9:30 (L.O. 9:00) |
|---|---|
| dinner | 17:30-21:00(L.O. 20:30) |
| Other | No smoking in all areas. Reservations required. |
Dinner
All-you-can-eat dinner buffet plan with approximately 90 Japanese and Western dishes
Enjoy ❛freshly made❜ only available at a live kitchen, such as beef teppanyaki, plump and juicy fried horse mackerel, grilled scallops, and pizza!
| Sales period | year round |
|---|
Kids corner
We have a full kids menu designed to make sure even children who don't like vegetables can eat delicious vegetables.
A wide variety of menus are available on the cooking table, which is adapted to the height of your child.
Very popular cotton candy! It can be enjoyed not only by children but also by adults.
Nighttime Dandan Noodles
Complimentary service only for guests staying at the hotel
The Kamenoi Hotel Group offers original dandan noodles of slim Hong Kong noodles with a firm texture, making them great for a late-night meal. If you find yourself a bit peckish late at night...
- Availability
- 21:00-22:30 (L.O.)
Limited to one drink per person.
(Additional drinks can be ordered for a fee.)
redDandanmen the special chili oil, which has the aromatic flavor of roasted sesame seeds and spices such as Chinese pepper and Sichuan bean sauce.
black
Black sesame noodles with roasted sesame, ground sesame, kneaded sesame, and plenty of fragrant black sesame, spiced with soy bean shoyu and spices.
whiteThe flavor of fragrant roasted sesame seeds and the creamy richness and aroma of sesame seeds based on spices such as flower pepper are the decisive factor.
Meet the Head Chef
Kazuyoshi Aoki
Head Chef of Japanese Cuisine