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Accommodation Reservations
[Official] KAMENOI HOTEL NIKKO YUNISHIGAWA All-Inclusive Hotel Activities
Dining

Dining

From the live counter that evokes the image of a hearth,
We offer freshly made Aso gourmet food.

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食事2
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Restaurant images
Restaurant images
Restaurant images
Restaurant images
  • Breakfast
  • Dinner

The hotel has been completely renovated with a modern Japanese design that incorporates motifs from the rich nature of Aso, including wall art depicting Kusasenri.
You can enjoy your Food in a space overlooking the natural beauty of Aso, which changes with the seasons.
Kumamon dressed as a chef will welcome you in the kids' corner, which offers a wide range of children's menu items.

Breakfast 7:00~9:00
Dinner 17:45~21:00

Dinner Information

[Eel x Meat] ★Summer Stamina Buffet

Summer Stamina Buffet

*Image is for reference only.

Enjoy a hearty eel and meat dish prepared right in our live kitchen, along with a refreshing noodle bar! The eel is steamed to perfection in a bamboo steamer and served piping hot. At the noodle bar, you can freely customize your soba, udon, or ramen with your favorite toppings and soups.
Please enjoy our stamina-boosting gourmet dishes to help you stay energetic throughout the summer.

Event period Monday, June 1, 2026 - Monday, August 31, 2026

Recommended Menu

Steamed eel with rice in a bamboo steamer
Steamed eel rice in a bamboo steamer

Steamed in a bamboo steamer, this dish is finished fluffy and piping hot. (Summer menu only)

Akaushi beef garlic rice
Akaushi beef garlic rice

This dish, featuring the rich flavor of Akaushi beef and the savory aroma of garlic, is sure to whet your appetite. (Summer menu only)

Noodle Bar
Noodle Bar

You can freely customize it with your favorite ingredients and seasonings. (Summer menu only)

Horse meat sashimi
Horse meat sashimi

Horse meat sashimi has long been popular in Kumamoto and is gaining attention as a high-protein, nutritious food.

Live Kitchen Grilled Yamame Trout
Live Kitchen
Grilled Yamame Trout

Yamame trout raised in the pure water that springs from the foot of Aso.

Aso Farm Vegetables
Aso Farm Vegetables

"Vegetables from Aso Farm" made using natural groundwater

ASO MILK Station
ASO MILK Station

"ASO MILK" was born from the desire to deliver freshly squeezed milk with its original deliciousness.

Kumamoto Local Dish Dagojiru Soup
Kumamoto Local Dish Dagojiru

A soup made with stewed dumplings made from kneaded wheat flour and seasonal vegetables and meat. The miso used is Yamauchi Honten Maboroshi miso.

Nigiri Sushi Station
Nigiri Sushi Station

Sushi is loved by everyone, both adults and children. Enjoy seasonal ingredients.

Drinks

Bar counter

Bar counter

Local sake unique to Kumamoto
Be sure to try a cup of sake that you can only get here!

Drinks Menu

Enjoy drinks and Kumamoto specialties.
Please come and enjoy it with us.

Minami Aso Beer
Minami Aso Beer

Please try our craft beer made with natural spring water from Aso, the "hometown of water"!

Aso Red IPA
India pale with prominent hop bitterness

Aso Blonde Ale
Moderate bitterness, smooth texture, and fruity aroma

Dekopon sour
Dekopon sour

The king of citrus fruits born in Kumamoto.
A refreshing and easy-to-drink sour drink made by mixing dekopon, which has a rich sweetness, sourness and gorgeous aroma, with shochu.

All-you-can-drink alcohol (90 minutes)
All-you-can-drink alcohol (90 minutes)

Enjoy it in your own style!
We also stock local alcoholic drinks, including draft beer, highballs, sours, wine, sake, shochu, and more.

Late-Night Dandan Noodles

Exclusive Complimentary Service for Hotel Guests

The Kamenoi Hotel Group offers original dandan noodles of slim Hong Kong noodles with a firm texture, making them great for a late-night meal. If you find yourself a bit peckish late at night...

  • Serving Hours
  • 21:00-22:30 (L.O.)
    Limited to one bowl per person.
     (Additional bowls can be ordered for a fee.)
"Aka Jigoku" Sichuan Dandanmen Noodlered
"Aka Jigoku" Sichuan Dandan Noodle

Spicy Sichuan Dandan Noodles, featuring the rich aroma of roasted sesame and our signature chili oil infused with Sichuan peppercorns and Doubanjiang.

"Kuro Jigoku" Black Sesame Dandanmen Noodlesblack
"Kuro Jigoku" Black Sesame Dandan Noodles

A striking black bowl of Tantanmen crafted with a rich sesame paste base, roasted and ground sesame, and plenty of fragrant black sesame, accented with the perfect heat from broad bean chili paste and spices.

"Shiro Jigoku" White Sesame Dandanmen Noodleswhite
"Shiro Jigoku" White Sesame Dandan Noodles

Creamy White Sesame Dandan Noodles, defined by a rich Zhima Jiang (sesame paste) that perfectly combines the fragrant flavor of roasted sesame with authentic spices like Sichuan peppercorn.

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